Easy Vegetable Chicken Noodle Soup

Easy Vegetable Chicken Noodle Soup
Adapted from keyingredient.com
Easy Vegetable Chicken Noodle Soup

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

Adapted from keyingredient.com

Ingredients

  • sized onion, chopped 4 medium carrots, sliced 2 cups fresh broccoli florets 2 cups sliced fresh mushrooms 1 cup sliced celery 4 cups water 4 (10

  • 1/2

    1/2

  • ounce) cans condensed chicken broth 1 teaspoon dried dillweed Salt to taste Pepper to taste 2 cups chopped cooked chicken 8 ounces egg noodles or other medium pasta shape

Directions

Directions In a large pot or Dutch oven, heat oil over medium-high heat; add garlic and onion and saute until onion is tender. Add remaining ingredients, except the pasta, and bring to a boil. Reduce heat and simmer 20 minutes. Meanwhile, in a large pot of boiling salted water, cook pasta to desired doneness; drain and stir into soup. Heat through and serve.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: