Pumpkin Bars
By Reeftank
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Ingredients
- Cake:
- 4 eggs
- 1 c Margarine, melted
- 2 C sugar
- 1- 15oz can pumpkin
- Vanilla
- 1/2 t nutmeg
- 1/2 t ginger
- 2 t cinnamon
- 1/2 t allspice
- 1 t salt
- 1 t baking soda
- 2 t baking powder
- 2 c flour
- Frosting:
- 4 oz cream cheese
- 3/4 stick butter
- 1 t vanilla
- 1 3/4 c powdered sugar
- 1 T milk
Details
Preparation
Step 1
Preheat oven to 350. Combine first 5 ingredients then add dry ingredients. Pour onto 12x18 pan & bake for 20 minutes.
Mix cream cheese frosting ingredients & top cake while hot
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