Cheesecake Brownies

By teri0000

Ingredients

• 1 pkg. fudge brownie mix
• 2 pkgs. (3 oz. each) cream cheese, softened
• 6 Tbsp. butter
• 1/2 C. sugar
• 2 Tbsp. all purpose flour
• 1 Tsp. vanilla extract
• 2 eggs, lightly beaten
• 1 can (16 oz.) chocolate frosting

Preparation

Step 1

Prepare brownie mix according to pkg. directions. Spread 2 cups into a greased 13x9 baking dish. Set aside.

In small bowl, beat cream cheese, butter, sugar, flour, and vanilla until smooth. Add eggs; beat on low until combined. Spread evenly over brownie batter. Top with remaining batter. Cut through batter with a knife to swirl.

Bake at 350 for 28-32 minutes or until toothpick comes out with moist crumbs. Cool completely on wire rack. Spread frosting over brownies.