Krum Kaka

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Ingredients

  • 1/2 C melted butter
  • 1 C white sugar
  • 1 small Carnation milk (2/3 C)or 1 C cream
  • 1 1/2 - 2 C C flour
  • 3 eggs, beaten

Preparation

Step 1

Mix first 5 ingredients. Beat eggs and add to above. Drop by teaspoons on hot krum kaka griddle. Makes about 75 small or 45 large.