***PEANUTBUTTER FUDGE*** ~ LEANNE 7/94
By LLINDQU295
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Ingredients
- 5 CUPS SUGAR
- 2 STICKS BUTTER
- 1 CAN EVAPORATED MILK (12OZ.)
- 1 TSP VANILLA
- 28 OZ. JAR PEANUT BUTTER
- 7 OZ. JAR MARSHMELLOW CREAM
Details
Preparation
Step 1
LET FIRST 3 ING. COME TO A BOIL,
STIR CONSTANTLY
BOIL 7 MIN. MORE OR
265* WITH CANDY THERMONETER
REMOVE FROM HEAT AND LAST THREE ING.
POUR INTO 9X13 PAN AND COOL
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