Menu Enter a recipe name, ingredient, keyword...

Pollo Ala Birra

By

Google Ads
Rate this recipe 0/5 (0 Votes)
Pollo Ala Birra 0 Picture

Ingredients

  • 6 tablespoons butter
  • 1/4 cup olive oil
  • 2 large onions -- sliced
  • 1 3 1/2 pound chicken
  • 1/4 cup flour
  • 2 cups beer
  • 1 cup whipping cream
  • salt

Details

Preparation

Step 1

Melt butter with olive oil in medium skillet. Saute onions until tender
and translucent. Remove onions to oven proof casserole. Lightly dredge
chicken in flour and shake off excess. Cook chicken in pan 10 minutes,
turning to brown evenly all over. Add chicken to casserole with onions.
Season with salt and pepper. Pour beer all over. Cover and cook at 350
degrees 1 1/4 hours.
Place chicken on large platter. Pour drippings and onions into blender
and puree. Add whipping cream and return to casserole. Season to taste
with salt and pepper. Heat until warm. Pour sauce over chicken and
serve.

Review this recipe