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Grapefruit Avocado Salad

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Ingredients

  • 2 grapefruit -- sectioned and peeled
  • 3 avocado -- sliced
  • raspberries
  • 1 1/2 cups sugar
  • 1 1/2 teaspoons salt
  • 2 teaspoons dry mustard
  • 2/3 cup white wine vinegar
  • 2 1/2 tablespoons onion -- grated
  • 2 cups Wesson oil
  • 3 tablespoons poppy seeds

Details

Preparation

Step 1

Peel, separate and remove membrane from grapefruit. Peel and slice
avocadoes lengthwise. Arrange alternating grapefruit and avocado slices
in a spirol on a salad plate. Place 3 or 4 raspberries in the center of
each.

In a medium bowl mix sugar, salt, mustard, vinegar and onion. Gradually
beat in oil until well blended. Stir in poppy seeds.

Drizzle dressing over fruit just before serving.

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