Oriental Cole Slaw

Oriental Cole Slaw
Oriental Cole Slaw

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    3 lb head of cabbage, finely shredded -- (about 12 cups)

  • 1/2

    cup green onions, including some tops -- sliced

  • 2 3/4

    cups sesame seed -- toasted

  • 1/3

    cup sugar

  • 3/4

    cup peanut oil

  • 1/2

    cup white wine or rice vinegar

  • 1

    teaspoon salt

  • 1/8

    teaspoon pepper

  • 2

    3 oz pkgs oriental flavor ramen noodles soup

  • 1

    cup slivered almonds -- toasted

  • 2

    11 oz cans mandarin orange segments -- drained

Directions

Combine cabbage, onion, and sesame seed in large bowl. In small bowl whisk together sugar, oil, vinegar, salt pepper, and flavoring packet from ramen noodles. Whisk until sugar is dissolved. Pour over cabbage and refrigerate for 1 - 2 hours. Shortly before serving, break up noodles and toss into salad. Add almonds and oranges and toss again gently.

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