Coconut Shrimp

By á-174942

Ingredients

• 1 can unsweetened coconut milk
• 3 Thai Bird chiles minced
• 2 tablespoons minced garlic
• 2 tablespoons chopped cilantro
• 2 tablespoons lime juice
• 2 pounds large shrimp heads on
• Salt to taste
• Freshly-ground black pepper to taste

Details

Servings 1

Preparation

Step 1

Combine coconut, chiles, garlic, cilantro and lime juice in a shallow dish. Marinate shrimp in mixture for 1/2 hour.

Season with salt and pepper and grill about 6 minutes, or until just cooked through.

This recipe yields ?? servings.