Calabaza Fritters With Mango-Sour Orange Sauce
By á-174942
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Ingredients
- CALABAZA FRITTERS:
- 1 cup flour
- 1 tablespoon curry powder
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1 egg beaten
- 1/2 cup seltzer
- 1/2 finely-chopped Spanish onion
- 1 cup diced calabaza blanched
- Oil for frying
- MANGO-SOUR ORANGE SAUCE:
- 1 mango flesh pureed
- 1 tablespoon minced garlic
- 1/4 cup finely-chopped red onion
- 1 jalapeño minced
- 1 sour orange juiced (or 1 lime, juiced)
- Salt to taste
- Freshly-ground black pepper to taste
Details
Servings 1
Preparation
Step 1
For the Calabaza Fritters: Combine dry ingredients. Add egg and seltzer. Fold in onion and calabaza. Fry at 350 degrees until golden.
For the Mango-Sour Orange Sauce: Stir all ingredients together and serve as a dipping sauce.
This recipe yields ?? servings.
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