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Ingredients
- 1 Stick of Butter
- 1 Package Graham Crackers crushed
- 1 12 oz. package chocolate chips
- 1 12 oz. package butterscotch chips
- 1 Cup chopped pecans (or any nut of your choice)
- 1 - 1 1/2 Cup shredded coconut
- 1 14 oz. can sweetened condensed milk
Details
Preparation
Step 1
Melt one stick of butter and pour into 9x13 pan
Sprinkle the graham crackers evenly over the butter pat down little
Sprinkle whole bag of chocolate chips
Sprinkle whole bag of butterscotch chips
Sprinkle 1 cup of crushed pecans
Sprinkle 1 cup to 1 1/2 cup of coconut
Drizzle one can sweetened condensed milk evenly over the whole pan
Bake 25-30 minutes
Glass pan 325degrees
metal pan 350 degrees
Pull them out when lightly brown and wait till they cool to cut!!!!!! YUM
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