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Barbecue Chicken Sandwiches

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Rate this recipe 4.4/5 (7 Votes)
Barbecue Chicken Sandwiches 1 Picture

Ingredients

  • 1/2 cup ketchup
  • 2 tablespoons honey mustard
  • 2 tablespoons water
  • 3/4 teaspoon ancho chile powder
  • 3/4 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon Worcestershire sauce
  • 1/8 teaspoon kosher salt
  • 3 cups shredded skinless, boneless, rotisserie chicken
  • 3 tablepoons mayonnaise
  • 2 tablespoons cider vinegar
  • 1 teaspoon sugar
  • 3 cups packaged coleslaw
  • 1/3 cup chopped green onions
  • 6 hamburger buns, toasted

Details

Preparation

Step 1

1. Combine first 10 ingredients in a saucepan. Bring to a simmer; cook 10 minutes. Combine sauce and chicken.

2. Combine mayonnaise, vinegar, and sugar. Add coleslaw and onions; toss.

3. Place about 1/2 cup chicken mixture on bottom half of each bun. Top each serving with about 1/2 cup coleslaw mixture; top with top half of bun.

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