Sweet Potato Fries with Basil Salt and Garlic Mayonnaise

Sweet Potato Fries with Basil Salt and Garlic Mayonnaise
Sweet Potato Fries with Basil Salt and Garlic Mayonnaise

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 5

    sweet potatoes, cut into about 1 by 5-inch "fries"

  • 3

    tablespoons olive oil

  • 2

    tablespoons chopped fresh basil leaves

  • 2

    teaspoons kosher salt

  • 1/2

    teaspoon freshly ground black pepper

  • 3/4

    cup mayonnaise

  • 1

    clove garlic, minced

  • 1

    tablespoon lemon juice

Directions

Preheat the oven to 400 degrees F. Place the sweet potato "fries" on a foil-lined baking sheet and toss with the olive oil. Bake until golden, about 45 minutes. Meanwhile combine the basil, salt, and pepper in a small bowl. In another small bowl combine the mayonnaise, garlic, and lemon juice, and stir to combine. When the sweet potato fries come out of the oven, sprinkle with the basil salt. Serve with the garlic mayonnaise alongside for dipping.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: