Chocolate Chia Pudding

By sandycon

Ingredients

• 1 cup Chocolate Almond Milk (homemade or store bought)
• 1/4 cup Chia Seeds
• Splash of Vanilla
• Dash of Cinnamon

Preparation

Step 1

Instructions
Mix everything together in a bowl, cup, tupperware, whatever. Just make sure you have a lid or cover for it.
Let sit in the refrigerator about 30 minutes, then stir it up, breaking up any chunks.
Put back in the refrigerator and leave for at least an hour more. Sometimes I forget and leave it overnight. Stir again, breaking up any more blobs.
Serve with strawberries (totally optional, but really good).

Instructions