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Ingredients
- 3 1/4 cups white chocolate chips
- 1/2 cup packed brown sugar
- 1/2 cup molasses
- 1/3 cup evaporated milk
- 1 teaspoon cinnamon
- 1/2 teaspoon ground ginger
- 1/2 teaspoon allspice
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground cloves
- 1 teaspoon vanilla extract
- Sprinkles, if desired
Preparation
Step 1
Place white chocolate chips, brown sugar, molasses, evaporated milk, and all spices in a medium saucepan. Stir to combine, then place over medium-low heat. Stir almost continuously until melted and smooth. Pour into prepared pan. Top with sprinkles, if desired.