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Gingerbread Martini

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Gingerbread Martini 1 Picture

Ingredients

  • 1 ounce vanilla vodka
  • 1 ounce hazelnut-flavored liqueur (recommended: Frangelico)
  • 1/2 ounce butterscotch schnapps
  • Ice cubes
  • 4 ounces ginger beer (recommended: Reed's Ginger Brew)
  • Dark rum
  • Gingerbread man cookie (recommended: Pepperidge Farm), for garnish

Details

Preparation

Step 1

Pour the vanilla vodka, hazelnut liqueur, and butterscotch schnapps into a cocktail shaker filled with ice. Shake well. Strain into high ball glass or any 8-ounce glass filled with ice. Top with ginger beer. Pour a little dark rum over the back of a spoon and float on top of the ginger beer. Garnish with a gingerbread man cookie.

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