- 6
- 15 mins
- 35 mins
4.5/5
(18 Votes)
Ingredients
- 1 lb ground beef
- 4 oz processed American cheese, cubed
- 3 tablespoons ketchup
- 2 tablespoons mustard
- 3 tablespoons finely diced pickles
- 1 (13.8 oz) Pillsbury Classic Pizza Crust
Preparation
Step 1
Heat oven to 400°F.
In a medium skillet, brown the ground beef. Once the beef is cooked through, add in the cheese, ketchup, mustard and pickles. Cook until the cheese is completely melted and mixed throughout the mixture.
Meanwhile, roll the pizza out to a 16x8-inch rectangle on a greased baking sheet. Bake for 8 minutes. Remove from the oven and spread the ground beef mixture over the bottom half of the pizza dough on the long edge. Very carefully, using a spatula if needed, fold the dough over the top of the beef filling. Return to the oven and cook for an additional 6-10 minutes, or until golden brown.
Cut into 6 equal pieces and serve.