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Crock Pot Praline Apple Crisp


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Rate this recipe 4.5/5 (20 Votes)


  • 6 Granny Smith or Braeburn Apples- Cored and Sliced (Peel if desired)
  • 1 tsp Cinnamon
  • 1/2 Cup Oats (I used Old Fashioned, but you can use Quick Oats)
  • 1/3 Cup Brown Sugar- Packed
  • 1/4 Cup All Purpose Flour
  • 1/2 Cup Chilled Butter- Diced
  • 1/2 Cup Chopped Pecans
  • 1/2 Cup Toffee Bits


Adapted from


Step 1

Sprinkle apples with cinnamon and place in a greased slow cooker.
Combine remaining ingredients (except toffee and nuts) until crumbly.
Sprinkle mixture over apples and top with nuts and toffee.
Cook on low for 4 to 6 hours.


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