How to Clean All-Clad
By GratefulSea
After investing in such expensive cookware, it just makes sense to want to keep it functioning at its best. A good rubbing with Bar Keepers Friend powder usually does the trick. But if you've got oil stains left behind, this solution worked for me, in a situation I thought was hopeless. Comments welcome!
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Ingredients
- 2 Tablespoons baking soda
- 1 cup water
Details
Preparation
Step 1
Put water and baking soda into the pan, whisking in the baking soda while bringing the liquid to a boil. Remove from heat and allow to soak for 20-30 minutes, then scrub off the residue with a nylon scrubber.
If necessary, finish with an overall scrubbing using Bar Keepers Friend.
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