MUSTARD DIPPING SAUCE

Ingredients

  • 1/2 cup Dijon mustard
  • 1/2 cup oil
  • 1 evenlope good seassning Italian salad dressing mix
  • 3 tablespoons light brown sugar
  • 1 tablespoon cider or red wine vinegar

Preparation

Step 1

Combine all ingredients, stirring until smooth. Cover and chill 1 hour. Serve as a dipping sauce for vegetables, grilled chicken or shrimp.