Ice Cream Biscuits

By

Ann Cross

Ingredients

  • 1 C Vanilla Ice Cream
  • 1 C sugar
  • 1 C brown sugar
  • 1C butter
  • 4 pks biscuits, cut in half

Preparation

Step 1

Boil ice cream, sugar, brown sugar and butter for 5 minutes.
Place biscuits cut side down in greased 9 x 13 pan
Pour syrup over biscuits
bake at 450 for 8-10 minutes.