No Roll Sugar Cookies

These cookies are very light and melt in your mouth.

53
No Roll Sugar Cookies

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    cup sugar

  • 1

    cup powdered sugar

  • 1

    cup butter

  • 1

    cup oil

  • 1

    teaspoon vanilla

  • 2

    eggs

  • 4-¼

    cups all purpose flour

  • 1

    teaspoon baking soda

  • 1

    teaspoon cream of tarter

  • 1

    teaspoon salt

Directions

In a large bowl, beat sugar, powdered sugar and butter until light and fluffy. Add oil, vanilla and eggs; blend well. Stir in flour, baking soda cream of tarter and salt; mix well. Cover with plastic wrap, refrigerate at least 2 hours or overnight for easier handling. Heat oven to 375 degrees F. Shape dough into 1 inch balls. Place 2 inches apart on ungreased cookie sheets. Flatten with bottom of glass dipped in sugar. Bake at 375 degrees F. for 5 to 8 minutes or until set but not brown. Immediately remove from cookie sheets. Cool completely


Nutrition

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