Pleasant Pork Chops

By mrhorrible

Ingredients

• 6 pork chops
• salt and pepper to taste
• 3 tablespoons butter
• 1 onion, chopped
• 1 clove garlic, minced
• 3/4 cup chicken broth
• 1 bay leaf
• 1 cup sour cream
• 2 teaspoons paprika

Details

Servings 6

Preparation

Step 1

1. Saute onion and garlic in hot butter. Remove from skillet. Trim excess fat from chops and sprinkle with salt and pepper. Brown chops in skillet; pour off fat.

2. Lower heat, add bay leaf and chicken broth. Cook covered over low heat for 1 hour. Transfer chops to a serving plate, but keep them hot.

3. Heat juices in skillet and reduce to half. Add the sour cream, onion-garlic mixture and paprika, blending thoroughly. Heat through, but do not boil. Pour over pork chps and serve.