Apple Dopple Cake

By á-24914

Fresh Apple Cake

Ingredients

• 1 1/2 cups oil
• 2 cups sugar
• 3 eggs
• 3 cups chopped apples
• 3 cups flour
• 1 tsp soda
• 2 tsp vanilla
• 1 tsp. salt
• 1 cup walnuts

Preparation

Step 1

Mix oil, sugar & eggs. Sift together flour, salt and soda. Alternate flour mixture with apples and add to egg mixture gradually. Add vanilla and nuts. Pour into bundt pan and bake 350 for 1 hour and 15 minutes.