Coconut Macaroons (Paleo/CF/Grain free/SF/GF)

Coconut Macaroons (Paleo/CF/Grain free/SF/GF)

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    large egg whites

  • ¼

    cup honey

  • ¼

    teaspoon celtic sea salt

  • cups coconut flakes

Directions

In a medium bowl, whisk together egg whites and honey with a fork Briefly whisk in salt, then stir in coconut flakes Place bowl in fridge to chill for ½ hour Fill a 2 tablespoon scoop with batter, so it’s heaping full Using your hand, firmly pack batter into scoop so it is level Release batter onto a parchment paper lined baking sheet Bake at 350° for 10-12 minutes, until macaroons are golden brown Cool for 1 hour and serve Yield 8


Nutrition

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