Artichoke Dip (Linda B)

By

Appetizer

Ingredients

  • 1 cup chopped artichoke hearts
  • (canned is fine - not marinated)
  • 1 cup mayonnaise
  • 1 cup parmesan cheese

Preparation

Step 1

Preheat oven to 350*.

Mix, pour into ungreased baking dish, bake for about 15-20 minutes until top begins to golden brown.

Serve with crackers and enjoy.