Bullock's Wilshire Popovers
By YogiRenee
These popovers served in the Bullock's Wilshire Tea Room were legendary. This recipe appeared in the Culinary SOS column of the Los Angeles Times .
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Ingredients
- 6 * 6 eggs
- 2 * 2 cups milk
- 2 * 2 cups flour
- 3/4 * 3/4 teaspoon salt
- 6 * 6 tablespoons butter
Preparation
Step 1
* Beat eggs in bowl.
* Beat in milk until blended.
* Combine flour and salt.
* Work butter into flour mixture.
* Gradually add flour mixture to egg
mixture and blend well.
* Fill 8 well greased custard or pop-
over cups.
* Place on baking sheet and bake at
400 degrees about 1 hour or until
golden.
* Note: If using new custard cups,
season to prevent sticking. Cups
should be greased and placed in hot
oven 30 minutes. Remove grease and re-
grease cups before using.