Hot Artichoke Dip

Hot Artichoke Dip
Hot Artichoke Dip

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    (9 oz.) can artichoke hearts, drained

  • 1

    (4 oz.) can chopped green chilies

  • 1

    c. Mayonnaise

  • 1

    c. Freshly grated Parmesan Cheese

  • dash of Garlic Salt

Directions

Combine ingredients in a sprayed small cooker. Cover and cook on LOW 1 hour or until heated through. Watch carefully after 30 minutes; if overheated the mixture can separate. Serve with Tortilla Chips.

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