Low Calorie Sugar Cookies

Low Calorie Sugar Cookies

Photo by

  • Prep Time


  • Total Time


  • Servings



  • cup sugar

  • ½

    cup light butter

  • 1

    egg white

  • 1

    whole egg

  • 2

    tbsp fat free milk

  • cup flour

  • tsp baking powder

  • ¼

    tsp salt

  • 1

    tsp vanilla extract


In a medium size bowl, cream butter with a hand held mixer until light and fluffy. Slowly add sugar and mix well. Then blend in egg white, whole egg, vanilla, and milk. Blend on medium speed for 2 minutes. Gather dough in your hands and shape into a log, and wrap in saran wrap for about 2-3 hours. Cut dough in half and put the rest in refrigerator. Spoon dough by the tbsp and place on a greased cookie sheet. Bake at 400° for about 8 minutes. Place cookies on a cooling rack, and do the same with the other dough in refrigerator. Yields: 6 dozen (72 cookies) Calories: 50 per cookie Fat: 1.5 grams


Facebook Conversations