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Ingredients
- 3 whole chicken breast, split and skinned
- 6 slices swiss cheese
- 1/4 lb. fresh mushrooms
- 1 can condensed cream or chicken
- 1/2 c white wine
- 2 c herbed stuffing mix
- 6 T butter melted
Details
Preparation
Step 1
Place the chicekn in a lightly greased 13x9 baking dish. Top each piece with a slice of swiss cheese. Arrange the sliced mushrooms over the cheese. Mix the soup and wine and pour over chicken. Sprinkle the stuffing mix over the top and drizzle on the melted butter
350 50-60 min
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