Cheese Tortellini with Gorgonzola

Cheese Tortellini with Gorgonzola
Cheese Tortellini with Gorgonzola

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/4

    cup butter

  • 2

    Tbsp minced shallots

  • 2

    tsp minced garlic

  • 1

    pint heavy whipping cream (2 cups)

  • 1

    cup crumbled Gorgonzola cheese

  • 1/2

    tsp black pepper

  • Sauteed mushrooms

Directions

Melt butter and saute shallots and mushrooms in a pan. Add garlic and continue to saute. Add cream to skillet and simmer, stirring constantly until slightly thickened (3-4 mins). Add cheese and continue cooking until cheese melts. Season with pepper. Cook tortellini and drain. Pour sauce over tortellini and serve. Goes great with Champagne chicken.

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