Khrishna's Old School Yogi Tea

By YogiRenee

Khrishna, our beloved yoga teacher, gave us this recipe in 70's. Since that time "chai" tea has become more common place and measurements more precise. Nevertheless this recipe is still a family favorite . A mug of it warms the hands, heart and soul.

Ingredients

• Let this boil for twenty minutes with pot covered. Then add:
• For each cup of tea begin with 10 oz of water. Bring water to a rapid boil.
• Then add: * 3 whole cloves
• 4 * 4 whole green cardamon pods
• 4 * 4 whole black peppercorns
• 1/2 * 1/2 stick cinnamon
• 1 * 1 slice fresh ginger
• 1/4 * 1/4 teaspoon of any black
• tea
• 1/2 * 1/2 cup cold dairy milk
• per cup of liquid
• For 2 Quarts:
• 20 * 20 cardamon pods
• 20 * 20 peppercorns
• 15 * 15 cloves
• 3 * 3 cinnamon sticks

Preparation

Step 1

Boil cloves, cardamon, peppercorns, cinnamon, and ginger with pot covered.

Once tea and milk are added do not boil.

More or less of any spice can be added to taste.