Kolbassi Appetizers

By Appraisaergirl

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Ingredients

3 lb kolbassi
12 oz grape jelly
12 oz chili sauce

Details

Preparation

Step 1

Cut kolbassi into 1 inch chunk pieces
Boil in pot of water
Mely jelly and boil; simmer on low heat until thickens
Add 12oz chili sauce, boil; simmer on low heat until thickens
Add kolbassi