Spinach Turkey Wraps

By eapeterson

Ingredients

• 1/2 cup mayo
• 1/2 cup sour cream
• 1 T dry ranch-style dressing mix
• 1/2 tsp ground black pepper
• 8 (10 inch) flour tortillas
• 1 pound thinly sliced deli smoked turkey
• 4 cups Fresh Spinach Leaves

Preparation

Step 1

In a small bowl, combine mayo , sour cream, dressing mix and pepper. Evenly spread mayo mixture on tortillas, leaving a ½ inch border. Layer the turkey and spinach on top of mayo mixture. Tightly roll up tortillas, place seam side down. Cut into 2 inch slices.