Italian No Bake Cake

By á-24734

Ingredients

• 1 Box Vanilla Wafers
• 1 Can Crushed Pineapple with Juice
• 1/4 Cup Lemon Juice
• 1 Can Sweetened Condensed Milk
• 1 Pkg. Coconut
• 1 (8 oz.) Container Cool Whip
• 1 Small Jar Cherries
• 1 Cup of Pecans, chopped (optional)

Preparation

Step 1

Line bottom of dish with Vanilla Wafers. In a small bowl, mix lemon juice and sweetened condensed milk; then add crushed pineapple with juice and mix well. Pour over the Vanilla Wafers. Add another layer of the vanilla wafers on top of the pineapple mixture. Then top with Cool Whip, coconut, and cherries. Sprinkle pecan over top (if desired). Refrigerate overnight.