Pecan Chip Tube Cake Recipe

By sklesley

Ingredients

• 1 package yellow cake mix (regular size)
• 1 package (3.4 ounces) instant vanilla pudding mix
• 4 eggs
• 1 cup vegetable oil
• 1 cup (8 ounces) sour cream
• 1 cup chopped pecans
• 1 cup (6 ounces) semisweet chocolate chips
• 1 cup miniature marshmallows

Preparation

Step 1

In a large bowl, combine the first five ingredients. beat on low speed for 30 seconds. Beat on medium for 2 minutes.

Pour half of the batter into a greased and floured 10-in. tube pan. Combine pecans and chocolate chips; sprinkle half over batter. Top with marshmallows and remaining batter; sprinkle with remaining pecan mixture.

Bake at 350° for 55-60 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes; invert cake onto a serving plate.
Yield: 12 servings.