Biscuits and Gravy Casserole
By irish
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Ingredients
- 1 lg can Grands
- 1/2 lb ground breakfast sausage
- 3 T flour
- 12 tsp salt
- 1/2 tsp pepper
- 3 1/2 c milk
Details
Preparation
Step 1
Preheat oven 400
Grease small casserole
Open biscuits and cut into quarters
Lay 1.2 into pan
Bake for 10 minutes
GRAVY:
Brown sausage
Sprinkle flour into sausage and mix
Over med heat cook 3-5 minutes stirring
Add milk and stir to combineSeason and bring to slight boil
Pour over biscuits
Layer remaining bixcuits
Bake 25 minutes with pan on baking sheet
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