Caramel Popcorn

Photo by Betty D.
Adapted from google.com

PREP TIME

10

minutes

TOTAL TIME

45

minutes

SERVINGS

--

servings

PREP TIME

10

minutes

TOTAL TIME

45

minutes

SERVINGS

--

servings

Adapted from google.com

Ingredients

  • 1/2 cup 1/2

    cup butter

  • 1 cup 1

    cup brown sugar

  • 1/2 t 1/2

    t salt

  • 1/2 c 1/2

    c corn syrup

  • 1 t 1

    t vanilla

  • 1/2 t 1/2

    t soda

  • 12 cups 12

    cups popcorn,popped

  • 2 cups 2

    cups peanuts

Directions

Pour popcorn into buttered cake pan (be sure to get all the uncooked kernels out). Add peanuts. Set aside. Bring first four ingredients to a boil. Cook 5 minutes or until soft-ball stage. Remove from heat. Add vanilla and soda. Pour over popcorn and nuts. Cook at 250 degrees for 25-30 minutes, stirring every 10 minutes. Cool on wax paper.

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