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Ingredients
- 2 cups flour
- 2 cups water
- 1 cup salt
- 4 teaspoons cream of tartar
- 4 tablespoons cooking oil
- Food coloring
Preparation
Step 1
Mix dry ingredients in a pot. Then add oil, water, and food coloring. Cook three minutes or until mixture pulls away from the side of the pot.( It should look like very dry mashed potatoes.) Remove from the pot a knead immediately. Store in an air tight container.