LETTUCE ENGLISH PEA SALAD

By gaster16

Ingredients

• 1/4 cup vegetable oil
• 3 tablespoons red wine vinegar
• 3 tablespoons minced fresh parsley
• 1-1/2 tablespoons sugar
• 1/2 teaspoon salt
• 1/2 teaspoon garlic salt
• 1/4 teaspoon dried whole oregano
• 1/8 teaspoon pepper
• 1/2 head romaine lettuce, torn
• 1/2 head iceberg lettuce, torn
• 2 stalks celery, sliced diagonally
• 2 green onions sliced
• 1 cucumber sliced
• 1 (10 oz.) package frozen English peas, thawed

Preparation

Step 1

Combine first 8 ingredients in a jar. Cover tightly and shake vigorously. Chill. Combine remaining ingredients in a plastic bag. Cover and chill at least 2 hours. When ready to serve, combine dressing and salad mixture, toss gently.