Crockpot Apple Pie

By srumbel

Your house will instantly smell like fall with this easy Crockpot Apple Pie! Spiced apples topped with baking mix and brown sugar, simple and so yummy!
from mostlyhomemademom.com

Ingredients

• 8 apples, peeled, cored, and sliced
• 1 1/4 teaspoons cinnamon
• 1/4 teaspoons allspice
• 1/4 teaspoon nutmeg
• 3/4 cup milk
• 2 tablespoons butter, softened
• 3/4 cup sugar
• 2 eggs
• 1 teaspoon vanilla extract
• 1 1/2 cups biscuit baking mix (I used my DIY baking mix), divided
• 1/3 cup brown sugar
• 3 tablespoons cold butter

Preparation

Step 1

In the bottom of a large slow cooker, stir together the apples, cinnamon, allspice, and nutmeg. In a medium mixing bowl, whisk together milk, softened butter, sugar, eggs, vanilla, and 1/2 cup baking mix. Pour over apples. In a separate mixing bowl, stir together remaining 1 cup baking mix and brown sugar. Using a pastry blender or two knives, cut in cold butter until evenly crumbly. Sprinkle over ingredients in Crockpot. Cover and cook on low 6 - 7 hours or until apples are soft.