Yogurt Substitute Cake

Yogurt Substitute Cake

Photo by


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    cup Chobani vanilla yogurt

  • 1

    cake mix (any kind)

  • 1

    cup water

  • Icing:

  • 1

    box jello instant pudding (any flavor)

  • 1

    cup milk

  • cup confectioners sugar

  • 8 oz. container of Cool Whip

  • 4

    oz. whipped cream cheese

Directions

Prepare as package directs. Icing: Mix milk, confectioners sugar and pudding until smooth. Add cream cheese, and then Cool Whip. Mix until all lumps are gone. Refrigerate for one hour before frosting cake or cupcakes.


Nutrition

Facebook Conversations