- 30 mins
0/5
(0 Votes)
Ingredients
- 1 - Cabbage, shredded
- 1 - Onion (minced)
- 1/3 C - Sugar
- 1 TPS - sugar
- 1 1/2 TPS - Salt
- 1/2 TPS - Dry mustard
- 1/2 TPS - Celery seed
- 1/2 C - Wesson oil
- 1/2 C - Apple cider vinegar
Preparation
Step 1
Mix cabbage and onion. Place in dish and spread sugar over. Mix all other ingredients and bring to boil. Pour over cabbage. Mix well. Refrigerate overnight