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Deviled Eggs

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Deviled Eggs 0 Picture

Ingredients

  • 6 Hard cooked eggs
  • 1/4 cup mayonnaise
  • 1 tsp prepared mustard
  • 1 tsp vinegar
  • Paprika

Details

Preparation

Step 1

Halve hard boiled eggs, lengthwise and remove yolks. Place yolks in a bowl, mash with fork. Add mayonnaise, mustard, and vinegar. Mix well. If desired, season with salt and pepper. Stuff egg white halves with yolk mixture. Garnish with paprika and chill.

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