Caribbean Sauce

By Beefman-2

Ingredients

• 1/2 cup orange marmalade
• 2-3 Tbs orange juice
• 1 tsp powdered mustard
• 1 tsp dried red pepper flakes

Preparation

Step 1

Slowly thin the orange marmalade with the orange juice until it reaches desired consistency. Then stir in the mustard and the dried chili flakes.