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Ingredients
- 1 cup sharp cheddar cheese, room temp
- 8 oz cream cheese 1/2 tsp curry poeder
- 1 cup green onions chopped
- 2 TBS sherry
- 1-10 oz jar chutney
Details
Preparation
Step 1
in food porcessor chop cheddar cheese til smooth
add cream cheese curry , sherry
process til smooth
put 1/2 cheese in mold or serving dish
put 1/2 onions on cheese
spread chutney on top
add rest of cheese
top with chutney & rest of onions
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