Beer and Butter Poultry Injection

By RoketJSquerl

Ingredients

• Ingredients:
• 1/4 pound unsalted butter (1 stick)
• 3 ounces beer
• 1 tablespoon salt
• 1 tablespoon Worcestershire sauce
• 1 tablespoon hot sauce
• 1 1/2 teaspoons soy sauce
• 1 teaspoon garlic powder
• 1 teaspoon onion powder

Preparation

Step 1

Combine all ingredients in a sauce pan over a low heat. Stir and heat until salt is disolved and the sauce is even and runny. Keep warm (but not hot) to inject, so the butter doesn’t start to resolidify.