Spaghetti

By Mary-2

Ingredients

• 1 - 1 1/2 Lbs Hamburger
• 2 sm. Cans Tomatoe Sauce
• 8 oz sliced Fresh Mushrooms
• 1 Onion - Sliced
• 1 can Stewed Tomatoes
• 1/2 tsp Dried Oregano
• 1 tsp Dried Italian Seasoning
• Onion Salt
• Garlic Salt
• 1/4 tsp Garlic Powder
• Pepper

Preparation

Step 1

Brown Hambuger and Onion, season the meat with onion salt, garlic salt, pepper and garlic powder. Add tomatoe Sauce, mushrooms and Stewed Tomatoes - add more seanonings to taste.

Simmer on low for several hours.