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Impossibly Easy Coconut Pie

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Rate this recipe 4.6/5 (35 Votes)

Ingredients

  • 1 cup flaked or shredded coconut
  • 3/4 cup sugar
  • 1/2 cup Original Bisquick® mix
  • 1/4 cup butter or margarine, softened
  • 2 cups milk
  • 1 1/2 teaspoons vanilla
  • 4 egg

Details

Servings 8
Preparation time 10mins
Cooking time 65mins
Adapted from bettycrocker.com

Preparation

Step 1

1 Heat oven to 350°F. Grease 9-inch pie plate with shortening or cooking spray.

2 In medium bowl, stir all ingredients until blended. Pour into pie plate.

3 Bake 50 to 55 minutes or until golden brown and knife inserted in the center comes out clean. Cover and refrigerate any remaining pie.

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