White Chocolate Hazelnut Pie

By carvalhohm2

Ingredients

• 1-1/4 cups cold milk
• 2 pkg. (4-serving size each) white chocolate instant pudding or other chocolate flavor
• 2 tablespoons hazelnut flavored instant coffee
• 1 tub (8 oz.) whipped topping, thawed and divided
• 1 (6 oz.) purchased pie crust (try Oreo or graham cracker pie crust)

Preparation

Step 1

Beat milk, pudding mixes and flavored instant coffee in medium bowl with wire whisk for 1 minute. Gently stir in half of the whipped topping (mixture will be thick.) Spread into crust.

Spread remaining whipped topping over pudding layer in crust. Refrigerate 4 hours or until ready to serve.

Serves 6.